Organic Recertification Farm with Livestock Applicant

CAN/CGSB 32.312-2018 - Aquaculture - General principles, management standards and permitted substances lists

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This is the most current version of the Organic production systems — Aquaculture — General principles, management standards and permitted substances lists (CAN/CGSB-32.312).  

Land History Affidavit (ORG_FAR_01)

English

This form needs to be completed if you are requesting certification of land that has been managed by someone else, but which you want to include in your farm management plan for the current year.

Commercial Availability Search Record (ORG_06)

English

This form needs to be completed if you are requesting permission to use non-organic seed, agricultural ingredients, food additives or processing aids.

Livestock and Poultry Feed and Supplements Record (ORG_LIV_05A)

English

If you are a CSI client producing organic livestock or poultry flocks, you will need to complete this form or submit your own equivalent records.  This form needs to be updated annually with your recertification application.

CAN/CGSB 32.311-2020 - Permitted Substances Lists

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This is the most current version of the Canadian Organic production system, Permitted Substances Lists CAN/CGSB-32.311-2020.  

CAN/CGSB 32.310-2020 - General Principles and Management Standards

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This is the most current version of the Canadian Organic production system, General principles and management standards CAN/CGSB-32.310-2020.  

CSI Organic Re-certification Process Flowchart

English

This is a flowchart that describes CSI's organic certification process for existin clients reapplying for certification.

CSI Organic Certification Policy Manual - ORG-QSP 10.1.0 Rev 22.0

English

This quality system procedure outlines the application and certification procedures for clients who apply to Seeds Canada dba Centre for Systems Integration for certification as either an organic farm, livestock operator, or organic processor/handler under the Canada Organic Regime and with equivalency certification to the NOP, EU and JAS organic standards.  This policy manual also outlines the inspection procedures carried out by CSI recognized inspectors to determine compliance of an applicant's system with the organic standard(s) to which application was made. 

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